American Culinary Federation – Atlanta Chefs Association Inc
Founded in 1929, the ACF is a professional, not-for-profit organization for chefs and cooks. Its principle goal is to promote a professional image of American chef’s worldwide through education among culinarians at all levels, from apprentices to the most accomplished certified master chefs of the culinary arts.
The ACF Atlanta Chefs Association Inc organizes and participates in several events during the year. ACF offers certification for all chefs, cooks and bakers. For more information, visit http://www.acfatlantachefs.org/.