Winners of the ACF Southeast Regional Conference
More than 300 Chefs and Cooks attended the 2008 ACF Southeast Regional Conference held at the Williamsburg Lodge, Williamsburg, Va. on March 1-3, 2008.
The following Georgia award recipients will compete for the national title at the 2008 ACF National Convention in Las Vegas on July 14-17.
ACF Student Culinarian of the Year, sponsored by Custom Culinary, Inc.
John Michael F. Lynch; Vinnings, Ga.; apprentice, Cherokee Town & Country Club, Atlanta; ACF Greater Atlanta Chapter Inc.
ACF Student Team Regional Championship, sponsored by R.L. Schreiber, Inc.
ACF Greater Atlanta Chapter, Inc., Atlanta; Andrew Miller, CEC, chef-instructor, Le Cordon Bleu College of Culinary Arts–Atlanta, Tucker, Ga., coach
ACF Chapter of the Year
ACF Greater Atlanta Chapter, Inc., Atlanta
ACF President’s Medallions
Michael Deihl, CEC, CCA, AAC; executive chef, East Lake Golf Club, Atlanta; ACF Greater Atlanta Chapter Inc.
For more information, visit www.acfchefs.org.
