Metrotainment Cafes, Inc. announces the opening of its third Hudson Grille sports-focused restaurant at Perimeter Mall. Hudson Grille’s lunch and dinner menu shares new twists to old favorites while featuring company-made desserts from the Metrotainment Bakery.

Steamhouse Lounge is proud to announce the reopening in July 2008 at 1051 West Peachtree St. in the former Element location in Midtown. Keeping with the true character from the Buckhead location, the relaxed atmosphere will be similar including the original bar, tables and booths inside the two-level, 100 year-old house, wrap-around outdoor deck seating and outdoor bar.

Improv’eat made a serious commitment to protect and preserve Georgia’s environment by joining the Pollution Prevention Assistance Division’s (P²AD) Partnership for a Sustainable Georgia. Improv’eat joined 143 other organizations that have already committed to environmental leadership via the program.

Improv’eat is a trusted source for local, seasonal and “beyond organic” meals, snacks and drinks that fits a busy lifestyle. This is accomplished in a convenient, sustainable, and environmentally responsible manner.
To learn more about Improv’eat visit www.improveat.com/kickoff.html.

Beginning on June 14, Wolf Mountain Vineyards and Winery in Dahlonega, Georgia, will release three new sparkling wines that are created using the traditional Methode Champenoise, which is the “French Method” used in Champagne and involves several distinct steps. The winery, the first in Georgia to use this method in fine sparkling wine production, is also proud to announce that every aspect of the manufacturing process is done by hand, which will keep production very limited; 50 cases each of the Brut Rose and Sparkling Demi-Sec (both $23.95 per bottle) and 150 cases of the Blanc de Blancs Brut, the winery’s flagship sparkling wine ($19.95), will be released this year. This first release of sparkling wines will only be available at the Winery.

Karl Boegner, owner and winemaker of Wolf Mountain Vineyards and Winery began the research process by visiting Champagne houses in California as well as in Epernay and Reims, France. He studied the styles and techniques of these estates in order to incorporate the same exceptional methods while still maintaining a local, distinctive character.

Wolf Mountain Vineyards and Winery will offer their new sparkling wines as part of their winery tasting experience. For more information visit www.wolfmountainvineyards.com.

June 4, 2008 from 7:30 pm – 11:00 pm at the NEW World of Coca-Cola.  View pictures

June 4-6, 2008 – for more information visit www.unitedcca.org.

June 2, 2008 at AFI. For more information visit www.acfatlantachefs.org.

June 2, 2008. For more information, visit www.garestaurants.org.