Beni’s Cubano to Open in East Cobb this May
The team behind Tin Lizzy’s Cantina, Gypsy Kitchen and The Big Ketch Saltwater Grill is offering an immersive dining experience in Cuban culture with the opening of Beni’s Cubano in East Cobb. Beni’s Cubano pairs authentic Cuban cuisine with fast and friendly service and is scheduled to land in Marietta in May.
“Beni’s Cubano is our way of exposing guests’ palates to the island of Cuba with authentic dishes and a genuine sense of hospitality. We want our guests to come back not just for the food, but also for the experience,” says executive chef Cesar Velazquez.
Featuring home-style Cuban cooking, the cuisine at Beni’s incorporates authentic recipes showcasing the flavors of Cuba. Guests also will be able to sip on traditional cocktails or a Cuban coffee as they would in Havana.
The interior captures the traditional decor of Santiago and Havana. “At Beni’s, we want to transport diners to a place that is charming, warm and inviting,” says Velazquez. “Our goal is to give guests the experience of authentic Cuban cuisine and culture so they genuinely feel well-traveled after a meal with us.”