- The 9th Annual GRACE Awards: The GRA honors those who have made a mark on the state’s hospitality industry in 2015.
- Cooking Up Creativity: Pop-Up restaurants take on a new form with Joystick GameBar’s Kitchen Incubation Program.
- A Heart to Serve: Gordon Food Service delivers restaurant quality food, products and services with a customer-first commitment.
- Be Ready for Change-Part II: Georgia’s revised food code becomes effective Nov. 1, 2015, and there are several revisions that you need to know about.
