- Locally Grown: Meet the six selected this February to be the 2017 Georgia Grown Executive Chefs.
- 4 Ways to Handle Drink Garnishes Safely: Drink garnishes may look good, but they also need to be handled safely to protect your guest from foodborne illnesses.
- When Fake News Gets Real: 3 lessons learned from Pizzagare – when a gunman opened fired in a D.C. restaurant last Dec. – to protect your brand against false information.
- Lights, Camera, Eat! Movies and TV are big business here in Georgia and restaurants are taking a starring role.
