At Bully Boy, one of Atlanta’s most distinctive Japanese-inspired restaurants, Executive Chef Wendy Roman invites diners to embark on a journey where seafood and global flavors meet in fresh, unexpected ways. Just steps from the BeltLine in the Old Fourth Ward, Bully Boy is more than a dining destination—it’s a space where curiosity, creativity, and hospitality shine on every … [Read more...] about Taste of the Sea
Sponsored – Archive
US Foods’ Chef’s Line® Tempura Sweet Potato Slices
Our Chef’s Line® Tempura Sweet Potato Slices offer a flavorful way to stay ahead of the curve, as the fried vegetable trend continues to rise with a 16.3% growth over the past four years.* Versatile and delicious, these plant-forward, vegan** slices are perfect as an appetizer or side, in vegan tacos or on sandwiches. FEATURES Made with fresh sweet potatoes, sliced to ¼", … [Read more...] about US Foods’ Chef’s Line® Tempura Sweet Potato Slices
The Long Drink is Here to Stay: try the top-selling taste of Finland
The roots of long drinks go back to the 1952 Summer Games in Helsinki. The small and poor country was still recovering from World War II. Yet, the Finns wanted to give tourists an unforgettable experience. However, the officials had a concern: how to serve drinks quickly enough to all the visitors?! To solve this they came up with a revolutionary idea of a new liquor drink and … [Read more...] about The Long Drink is Here to Stay: try the top-selling taste of Finland
Erasing Security Threats with the Right Firewall
Much information has been provided about the importance of security awareness and PCI compliance for all businesses large and small. Last month we shared about social engineering and how human error is currently deemed the largest security threat to any organization. At a close second is malware. This malicious software known as viruses, worms, trojan horses, etc. can wreak … [Read more...] about Erasing Security Threats with the Right Firewall
