Wagamama, an international restaurant brand featuring fresh, Asian-inspired dishes has announced its first Georgia location to open soon in the Star Metals Residences in Atlanta’s West Midtown.
Shu’s ‘shiok chicken.’ Photo courtesy Wagamama and Shu Han Lee.The restaurant features 3,500-square-feet of indoor dining space in addition to a private outdoor patio. Wagamama’s menu features cooked-to-order noodle dishes, ramen, shareables, fresh juices and craft cocktails. Some menu highlights will include:
- Pad thai
- Shu’s ‘shiok chicken’
- Chicken katsu curry
- short rib ramen
- Steak bulgogi
- Pork belly and panko apple bao
- Banana katsu
“Our launch into the Atlanta Market will focus on engaging the community and sharing the brand’s ‘bowl to soul’ philosophy through local and community-led initiatives,” says Wagamama USA’s vice president of marketing, Faye O’Brien.
