To download the I-9 form click the link below. i-9 … [Read more...] about I-9 Form
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Georgia Restaurant Association
Our mission is simple: to serve as the voice for Georgia's Restaurants in Advocacy, Education and Awareness. The GRA is sanctioned by the National Restaurant Association to operate Georgia's only not-for-profit representing the state's foodservice industry. From large chains to start-ups, the GRA helps make restaurants better for Georgia and Georgia a better place for … [Read more...] about Georgia Restaurant Association
Georgia State University – School of Hospitality
The Cecil B. Day School of Hospitality is located in the highly ranked Robinson College of Business at Georgia State University. The School offers three different programs: > BBA degree with a major in Hospitality > Certificate Program (a post-baccalaureate program) in Hospitality Operations, Event Planning and Meeting Planning > An MBA degree with a … [Read more...] about Georgia State University – School of Hospitality
Georgia Organics
Georgia Organics is a nonprofit, member-supported organization, Georgia Organics publishes the Local Food Guide - a directory of the organic and sustainable farmers and the restaurants who feature their products - and promotes Georgia's family farms and the restaurants that support them through the "buy local" campaign. Georgia Organics envisions sustainable, organic and … [Read more...] about Georgia Organics
American Culinary Federation – Atlanta Chefs Association Inc
Founded in 1929, the ACF is a professional, not-for-profit organization for chefs and cooks. Its principle goal is to promote a professional image of American chef's worldwide through education among culinarians at all levels, from apprentices to the most accomplished certified master chefs of the culinary arts. The ACF Atlanta Chefs Association Inc organizes and … [Read more...] about American Culinary Federation – Atlanta Chefs Association Inc
