The Georgia Restaurant Association will honor Philip J. Hickey Jr., a trailblazing leader and innovator in the American restaurant industry, with the Lifetime Achievement Award, the Association’s highest honor. With a career spanning more than five decades, Hickey has left his mark on the hospitality landscape through entrepreneurial ventures, transformative leadership and … [Read more...] about Philip J. Hickey Jr. to Receive Lifetime Achievement Award from GRA
Philip J. Hickey Jr. to Receive Lifetime Achievement Award from GRA
Nick Quiñones Named Beverage Director of Castellucci Hospitality Group
Castellucci Hospitality Group has named Nick Quiñones as their first-ever Beverage Director. The news follows a milestone week for CHG, with its MICHELIN-starred restaurant Mujō recognized as Atlanta Journal-Constitution’s “Best Restaurant in Atlanta.” A familiar face in Atlanta’s restaurant community, Nick brings more than two decades of experience to the role, where he … [Read more...] about Nick Quiñones Named Beverage Director of Castellucci Hospitality Group
Tomoyuki Hayashi Named Executive Sushi Chef at Michelin-Starred Restaurant
Michelin-starred Mujō in Atlanta has named Tomoyuki Hayashi as their Executive Sushi Chef. Hayashi brings more than 25 years of experience at the highest levels of Edomae sushi to the job. Recognized as one of the most accomplished sushi chefs to practice in the United States, Hayashi’s career reflects a dedication to precision and tradition. Raised in Fujieda, Shizuoka … [Read more...] about Tomoyuki Hayashi Named Executive Sushi Chef at Michelin-Starred Restaurant
Taste of the Sea
At Bully Boy, one of Atlanta’s most distinctive Japanese-inspired restaurants, Executive Chef Wendy Roman invites diners to embark on a journey where seafood and global flavors meet in fresh, unexpected ways. Just steps from the BeltLine in the Old Fourth Ward, Bully Boy is more than a dining destination—it’s a space where curiosity, creativity, and hospitality shine on every … [Read more...] about Taste of the Sea
Smorgasburg Seeks Vendors for New Weekly Food Festival Launching in October
Smorgasburg, launched in Brooklyn in 2011 and now America’s top weekly open-air food festival, will expand to the South with the launch of Smorgasburg Atlanta this fall. Located in South Downtown at 140 Forsyth Street SW, a 10-minute walk from Mercedes-Benz Stadium and sandwiched between Garnett and Five Points MARTA stations, the food festival will be open every Saturday from … [Read more...] about Smorgasburg Seeks Vendors for New Weekly Food Festival Launching in October
