September 16, 2009, Cobb Galleria, www.atlantafoods.com. … [Read more...] about Atlanta Foods International Food and Wine Experience
Save the Date: 2009 Public Affairs Conference
September 14 and 15, 2009 at the Hyatt Regency Wasington on Capitol Hill. … [Read more...] about Save the Date: 2009 Public Affairs Conference
Florida Restaurant and Lodging Show
September 11-13, 2009, Orlando, FL, www.flrestaurantandlodgingshow.com. … [Read more...] about Florida Restaurant and Lodging Show
Where’s the Pasture-Raised Poultry in Georgia?
September, 2009 Not too long ago, D and A Farm in Zebulon, GA, was the go-to place to get highly prized, pasture-raised chicken right here in Georgia. Dave and Amy Bentoski processed about 3,000 birds a year - not a mountain of birds, but enough to satisfy his farmers' market customers, who paid around $3.50 a pound, and his wholesale customers who paid around $2.70 or … [Read more...] about Where’s the Pasture-Raised Poultry in Georgia?
Chef Scott Foster
September, 2009 By Michelle Duke "A chef who cares enough about the food to guard its character with psychotic tendencies," says Liam's Restaurant's website. A fitting description for Chef Scott Foster, whose enthusiasm for the artistry of food resonates in the keen focus he places on finding the finest sustainably sourced ingredients for Liam's Restaurant's seasonal … [Read more...] about Chef Scott Foster
