Starting January 1, 2025, tipped employees across the U.S. saw a major shift in how their income is being taxed. The new “No Tax on Tips” policy eliminates federal income tax on tips, creating the potential for larger tax refunds and, as of 2026, bigger paychecks. While the headline seems straightforward, the details of how the policy works and what it means for workers, … [Read more...] about No Tax on Tips Is Now a Reality
No Tax on Tips Is Now a Reality
New Conyers Restaurant Aims to Appeal to Professional Crowd
Restaurateur and venture capitalist Shane Corrodus is serious about the vision of his new restaurant, Elevation Kitchen & Cocktails, located in Conyers on Stigman Rd. The name was chosen to accompany the vibe of the venue, accentuated by art, a chef’s menu, well-appointd patio and a member’s cigar lounge. Corrodus hopes to inspire many business deals in the space by … [Read more...] about New Conyers Restaurant Aims to Appeal to Professional Crowd
Ela in Virginia-Highland Announces New Executive Chef
Gizzy Rawlins has been appointed executive chef of Ela Mediterranean Restaurant in Virginia-Highland. Raised in Decatur, Rawlins enrolled at Le Cordon Bleu in Atlanta in 2009, which led to her first kitchen role in a French bistro. She soon became the first female line cook at Rathbun’s, eventually rising to lead sauté and sous chef before helping open KR … [Read more...] about Ela in Virginia-Highland Announces New Executive Chef
Buena Vida Tapas Bar Names Shane Owens Executive Chef
Buena Vida Tapas Bar, located along the Beltline in Atlanta’s Old Fourth Ward, has named Shane Owens as their new executive chef. Open in November 2019, the restaurant specializes in Spanish tapas that blend traditional flavors with modern twists, utilizing rare ingredients imported monthly from Spain. Atlanta diners will already be familiar with Owens, who … [Read more...] about Buena Vida Tapas Bar Names Shane Owens Executive Chef
US Foods’ Monarch® Corn Ribs
We’ve transformed classic corn on the cob into innovative, visually appealing “corn ribs,” made popular on social media. By quartering cobs lengthwise, these curved handheld delights emulate the experience of BBQ pork ribs. Pre-cut, individually quick-frozen, unseasoned corn eliminates the labor-intensive and potentially hazardous task of cutting tough, round cobs. Deep-fry to … [Read more...] about US Foods’ Monarch® Corn Ribs
