October 20, 2013. For more information, visit Atlanta Foodservice Expo … [Read more...] about Atlanta Foodservice Expo
Organic Wine & Food Fair
October 24, 2012, Atlanta. For more information, visit Organic Wine & Food Fair … [Read more...] about Organic Wine & Food Fair
La Pietra Cucina Reopens as “LPC”
Concentrics Restaurants has re-launched La Pietra Cucina as “LPC." LPC will offer a menu of casual Italian fare. Executive Chef Russell Kook hails from acclaimed restaurants including David Burke (Las Vegas), cibo matto (Chicago) and The Florentine (Chicago). While at cibo matto, the restaurant was a James Beard semi-finalist for “Best New Restaurant.” Kook has been … [Read more...] about La Pietra Cucina Reopens as “LPC”
Cherokee Town and Country Club Names Robert Fasce as Executive Chef
Robert Fasce has taken the helm as executive chef of both the Town Club and Country Club properties. Fasce brings 23 years of culinary expertise to his new position and oversees the club’s five kitchens and 60-person food-service staff. As a chef for nearly half of his life, Fasce has come to love everything about cooking. He is especially interested in the stories behind … [Read more...] about Cherokee Town and Country Club Names Robert Fasce as Executive Chef
Ocean Prime Atlanta Announces Zachary Montgomery as GM
Cameron Mitchell Restaurants recently announced that Zachary Montgomery will serve as general manager of Ocean Prime Atlanta. An associate of Cameron Mitchell Restaurants for seven years, Montgomery previously spent nearly two years as general manager at Ocean Prime in Denver, Colo., as well as time as assistant general manager at the restaurants in Dallas, Texas, and Tampa, … [Read more...] about Ocean Prime Atlanta Announces Zachary Montgomery as GM


